Bacio Diced Cheese

Bacio Diced Cheese is ideal for pizzerias that demand premium ingredients along with the convenience of diced cheese for easy handling and portioning. Made with our signature Kiss of Buffalo Milk™, Bacio Diced Cheese is crafted and cut to exacting standards, so you get guaranteed consistency in every bag.

Available in Whole Milk, 50/50 Blend (Whole Milk and Part Skim) and a special Provolone Blend.

Product Details

Ingredients


Bacio Whole Milk Cheese [low moisture mozzarella cheese (cultured pasteurized milk, salt and enzymes), buffalo skim milk], powdered cellulose (added to prevent caking), natamycin (added as a preservative).

Nutrition Information


Available in: 5 lb, 6-Case Pack
Serving size: 1 oz (28g)
Servings Per Container: About  128
Calories: 90

Amount per Serving


Fat: 7 g
Saturated Fat: 4  g
Trans Fat: 0 g
Cholesterol: 25 mg
Sodium: 200 mg
Total Carbohydrates: 1 g
Dietary Fiber: 0 g
Sugars: 0 g
Protein: 7 g

Packaging


5 lb, 6-Case Pack
Net Weight: Approx. 30 lbs (actual may vary)

Storage & Handling


Keep refrigerated between 35º and 41º F for optimum shelf life and performance. Upon shredding, store in containers of no more than 30 pounds to minimize compaction. Seal with a tight lid or plastic overwrap to keep fresh.

Shelf Life


Quality-guaranteed for 90 days from the date it’s produced.

Ingredients


Bacio Cheese Blend [low moisture mozzarella cheese and low moisture part skim mozzarella (cultured pasteurized part skim milk, cultured pasteurized milk, salt, and enzymes), buffalo skim milk], powdered cellulose (added to prevent caking), natamycin (added as a preservative).

Nutrition Information


Available in: 5 lb, 6-Case Pack
Serving size: 1oz (28g)
Servings Per Container: About  128
Calories: 80

Amount per Serving


Fat: 6 g
Saturated Fat: 4 g
Trans Fat: 0 g
Cholesterol: 25 mg
Sodium: 100 mg
Total Carbohydrates: 1 g
Dietary Fiber: 0 g
Sugars: 0 g
Protein: 6 g

Packaging


5 lb, 6-Case Pack
Net Weight: Approx. 30 lbs (actual may vary)

Storage & Handling


Keep Bacio cheese refrigerated at a temperature between 35º and 41º F for optimum shelf life and performance. Store in containers with no more than 30 pounds of cheese to minimize compaction. Seal with a tight lid or plastic overwrap to keep the cheese fresh.

Shelf Life


Quality-guaranteed for 90 days from the date it’s produced.

Ingredients


Bacio Part Skim Cheese [low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, and enzymes), buffalo skim milk], provolone cheese (cultured pasteurized milk, salt, enzymes), powdered cellulose (added to prevent caking), natamycin (added as a preservative).

Nutrition Information


Available in: 5 lb, 6-Case Pack
Serving size: 1oz (28g)
Servings Per Container: About  128
Calories: 90

Amount per Serving


Fat: 7 g
Saturated Fat: 4.5 g
Trans Fat: 0 g
Cholesterol: 25 mg
Sodium: 210 mg
Total Carbohydrates: 1 g
Dietary Fiber: 0 g
Sugars: 0 g
Protein: 6 g

Packaging


5 lb, 6-Case Pack
Net Weight: Approx. 30 lbs (actual may vary)

Storage & Handling


Keep refrigerated between 35º and 41º F for optimum shelf life and performance. Upon shredding, store in containers of no more than 30 pounds to minimize compaction. Seal with a tight lid or plastic overwrap to keep fresh.

Shelf Life


Quality-guaranteed for 90 days from the date it’s produced.

Testimonials

“As soon as I tried Bacio, I switched right away. There is no comparison—Bacio wins out every time.”

Pam Proto, Owner/Operator
Proto's Pizza - Longmont, CO

Hear directly from our customers about what makes Bacio products so special.