Explore the Possibilities

Artichoke Pizza

45min
total time
8
Slices
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Showcase your favorite summer vegetables with this Neapolitan Pie.

Featuring one of these great Bacio products:

Directions

Ingredients


1 ea. Neapolitan dough
4 oz. white sauce
9 oz. Bacio Cheese
5 oz. stewed artichokes (diced)
3 oz. cherry tomatoes (halved)
2 oz. blanched broccolini (chopped)
5 ea. roasted garlic cloves

Post-baked Garnish
Chopped parsley, to taste
Crispy artichoke, to taste

Instructions


Stretch dough to a 14” diameter.
Spread 4 oz. of white sauce on the dough.
Spread out 9 oz. of Bacio Cheese onto the sauced area of the dough.
Top with all the toppings.
Bake and enjoy!